meatloaf with applesauce instead of egg

| December 10, 2020

For the flax eggs, combine 3 Tbsp of ground flax seeds with 6 Tbsp of hot water. 1 teaspoon of spicy brown mustard. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Bake at 350° F. for one hour. Back to top GOODMOM Wed, Sep 02 2009, 8:59 pm. 4. ketchup, onion powder, tamari, garbanzo beans, nonstick cooking spray and 10 more. If you want to have your meatloaf sport a crispy crust, I’d recommend baking it in a foil-lined baking sheet instead of a traditional loaf form. If you are using a boxed cake or brownie mix, there is nothing else to add. Variations of the meatloaf recipe exist all over the world. Take out of pan immediately and place in glass dish. I used tomato sauce in place of the egg. It adds moisture and binds the ingredients together to make a yummy cake. You can use any cooking oil for this purpose. Flax egg. Thanks! Now that you know that you can make meatloaf without eggs, then you may already be wondering what are the best substitute for eggs in a meatloaf recipe. Ingredients. By carla from Huntington, WV. Pour into depression in meatloaf. 4 Best Egg Substitutes For a Meatloaf Your Family Will Enjoy! The ingredient is applesauce! teaspoon baking powder. In a large bowl, combine the two kinds of ground meat with the chopped onion, egg, applesauce, breadcrumbs, 3 tablespoons of ketchup, salt, and pepper; mix thoroughly with your hands. 5 Best Substitutes. Lightly grease a 9-by-5-by-3-inch loaf pan. Beat in egg, applesauce, and vanilla bean paste until combined. DIRECTIONS Combine meatloaf ingredients and shape into a round loaf in a 8 or 9" baking pan. Back to top GOODMOM Wed, Sep 02 2009, 8:59 pm. Scrape down bottom and sides of bowl. However, if you are baking from scratch, make sure that the recipe calls for baking powder. nonstick cooking spray, ketchup, salt, ketchup, onion, milk, black pepper and 2 more. This can act as binding agent in meatloaf, so there’s no need for eggs. Yes. I added 1/8 tsp. They will add needed moisture and flavor to the lean meat mixture. Give your meatloaf some extra flavor by seasoning it with Italian spices and Parmesan cheese. (2)https://www.healthline.com/health/allergies/egg#4 Get one of our No egg applesauce cake recipe and prepare delicious and healthy treat for your family or friends. There are even recipes for meatloaf that are originally made with olive oil instead of eggs. Slight Details: Will Getting a Nose Job Change the Tone of Your Voice? Use left over seasoned stuffing bread .you may want to smash them up. Not only is applesauce a common household item that most people already have stocked in their pantries, but it also brings a unique, tangy taste to baked goods when used as a substitute. Mix together and form in ... pan, not a meatloaf pan. UNITS: US. If you are looking for a healthy egg substitute, you can use olive oil instead. Applesauce is a purée made from cooked apples. Applesauce Meatloaf. Some incorporate additional staple ingredients into the recipe, and the meatloaf itself may also be served with a sauce to help prevent it from drying out. Add the flour mixture and mix on low until combined. Thanks! You can use this moist ingredient in … So if you’re a fan of those ooey, gooey, chewy chocolate chip cookies, use some applesauce instead of raw eggs. I didn’t like this, because I want the appliances in my kitchen to be used quite often, otherwise, they are just taking up space. Don't make the meatloaf too thick or it will take forever to cook through. Additionally, applesauce is sweet, so it also allowed me to reduce the amount of maple syrup used in the recipe and still maintain its sweetness. Unfortunately, there are some ingredients in the typical meatloaf recipe that may not be ideal to eat for certain individuals, and among those are eggs! onion soup mix, applesauce, bread crumbs, ground pork, black pepper and 1 more. Never delay seeking professional medical advice because of something you have read on this site! Recipes / Applesauce instead of egg for cake (1000+) Advantages and Tips to Consume Dals in a Tasty Way for Weight Loss by Tasty Healthy Recipes Experts . Spread the sauce over meatloaf … With a spoon make … The Healthy Apron is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn advertising fees by advertising and linking to amazon.com and affiliated sites. Don't make the meatloaf too thick or it will take forever to cook through. Easiest Beef Meatloaf Yummly. A whole egg is about 1/4 cup by volume, and 1/4 cup of applesauce makes a suitable substitute for that single egg in most baked goods. You can use one-fourth cup (about 65 grams) to replace one egg. (Nutrition information is calculated using an ingredient database and should be considered an estimate. In addition to being delicious, it was the perfect size for the two of us and I will definitely be making this again! I use bread crumbs instead of eggs, and it works great. Set aside for 3 to 5 minutes before using it. Thank you so IUCN for sharing this recipe. Add your voice! Applesauce. Shape into a loaf and place in pan. Those are the reasons why eggs can work well when used for meatloaf recipes. Regardless of the fact why you are looking to avoid eggs, keep in mind that you will use applesauce as the best substitute. The bonus of using breadcrumb inside a meatloaf is that they add some pleasing contrast to the soft texture of the meat. 1 . teaspoon cinnamon. For every egg that the recipe calls for, 1/4 cup of applesauce may be substituted. There’s something about the simple flavor of a good meatloaf that is just irresistible. You will be glad to know that there are many egg alternatives out there. Vegan Chickpea "Meatloaf" Yummly. Now I can start freezing raw meatloaf again. Bake the meatloaf in the preheated oven for 1 1/2 hours. Earnings disclaimer: When you buy certain products from some of the sites which we link to, The Healthy Apron receives a commission. Home » Blog » 4 Best Egg Substitutes For a Meatloaf Your Family Will Enjoy! I hope you like this recipe! I JUST ADD SELTZER ( ABOUT 1 CUP TO 2 LBS. If it’s open on three sides instead of at the top only, the caramelized juices from the topping will create a lovely crust. To make meatloaf sauce mix 3/4 cup ketchup, 1 tablespoon tomato paste, 2 tablespoons light brown sugar, 3 tablespoons cider vinegar, 1 teaspoon Worcestershire sauce, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon cracked … Combine sauce ingredients. Furthermore, it does a fantastic job of binding the meat. https://www.allrecipes.com/recipe/231378/tasty-turkey-meatloaf-with-sauce YIELD: 1 loaf. The meatloaf is typically baked, and right before serving, it is cut irecnto thick slices. With this cookbook, you’re never more than a few steps away from a down home dinner. Because the binder is going to be used inside the meatloaf, even if you use cheese, the ground flax seeds, or the applesauce, they will not burn with all that meat surrounding them. Add some chopped parsley to the recipe to give your meatloaf more flavor and color. See also: Egg Substitute for Meatloaf. If it doesn’t, add 1 teaspoon of baking powder to the recipe for each 1/4 cup of applesauce. However, there are also some good reasons why some people may prefer to avoid using eggs if they can and they are listed below. This product is a combination of vegetable starches and works wonderfully in virtually any recipe that calls for eggs. Blend thoroughly. Substituting Applesauce Applesauce can be one of the easiest substitutes, because it's inexpensive and available even in the most remote areas. Christiane says. What is Chicken Base? Now that you know about the pros and cons of using eggs for your meatloaf recipe and are also aware of some of the alternatives that can be used in the place of them, you can decide which recipe will work best for you and your family. MAKE IT SHINE! If your meatloaf mixture is very lean, consider adding some sauteed chopped carrots and celery. The rack keeps the meatloaf out of its fatty drippings as it cooks. As the proteins are cooked, they combine with the rest of the ingredients and hold them together. (5)https://www.geniuskitchen.com/recipe/egg-free-dairy-free-soy-free-meatloaf-414045. Applesauce is also quite creamy and viscous, and so it can be used instead of eggs to make dough for cookies and cakes. Line a baking sheet with aluminum foil and set aside. Set aside for 3 to 5 minutes before using it. Freeze it in the pan. Unsweetened applesauce is a great substitute for eggs in most recipes. Good appetite! If you are using a boxed cake or brownie mix, there is nothing else to add. For a tangy topping, combine 3 tablespoons of. Crecipe.com deliver fine selection of quality No egg applesauce cake recipes equipped with ratings, reviews and mixing tips. Green vs Black Tea – Is One Healthier Than the Other? Add this combo to batters where eggs are the primary leavener, as it will bubble up the same way as those erupting volcano science projects of yore. The good news for those who want to avoid consuming eggs for one reason or another is that there are many alternatives that can be used because other ingredients can also work well as binders inside a meatloaf. The Best Brownies With Applesauce No Eggs Recipes on Yummly | Korean Ground Turkey Rice Bowls, Mustard-apple Meat Loaf, Applesauce-stuffed Tenderloin Bake at 350 for one hour. Also, some delicious side dishes can be served with meatloaf. I recommend choosing a type of cheese that melts quickly for a meatloaf recipe. When cooked properly, the eggs add a creamy element to the meatloaf, which works well with the crisp outer crust. MEAT ) -OIL-SQUASCH-ONIONS-GARLIC- SMALL SWEET POTATO-AND SOMETIMES I … The meatloaf is a flavorful combination of ground beef and pork. Cost; Difficulty ; The addition of applesauce adds an extra layer of moisture for your meatloaf that is slightly sweetened as well. A teaspoon of flax seeds can efficiently substitute the eggs in your meatloaf. Tasty Way for instead of eggs, chicken or meat, you will hope to cut a gigantic measure of. I have used some applesauce or canned milk at times. It also helps to make this banana bread nice & moist. If it doesn’t, add 1 teaspoon of baking powder to the recipe for each 1/4 cup of applesauce. I NEVER PUT EGGS INTO THE MEATLOAF. May 4, 2014 at 9:27 pm. It was mentioned earlier that the typical meatloaf recipe calls for a binder, and more often than not, the egg fills this role. © 2010.-2020. Natural foods stores sell it in 1-pound boxes. Carefully pour off excess grease and spread the 4 tablespoons of ketchup or barbecue sauce over the top. If using the optional topping, take the meatloaf out of the oven about 10 to 15 minutes before it's done. 2 lbs of ground beef. In a large bowl, combine all ingredients, and mix well. ), Stuffed Peppers With Ground Beef and Rice. Substitute for Eggs in Meatloaf. However, this taste is extremely mild and compliments the banana flavor in this no egg banana bread recipe. Pat the meatloaf mixture into the prepared loaf pan. of my homegrown dried thyme. Get it free when you sign up for our newsletter. I HAVE NO SPECIFIC RECIPE . Easy Homemade Recipe and more. The fat in ground beef does add flavor and juiciness, but keep in mind that it also means more shrinkage in the final meatloaf. The minimum safe temperature for ground beef and ground pork is 160 F (71.1 C). Since this recipe uses a 1/2 cup of applesauce to replace the eggs used in most traditional banana bread recipes, it may add a very slight apple flavor. After that, mix the dry and wet ingredients in separate bowls while setting aside the ground beef. Let the meatloaf cool for 10 minutes and then remove it to a platter. Combine filling ingredients& pour into depression in loaf. Fattier, more flavorful ground beef is excellent for a tasty, juicy meatloaf, but lean or extra-lean ground beef may be used when ground pork (90% lean) is added to the mix. And feel free to vary the vegetables; add some chopped bell pepper, a minced clove of garlic, or chopped sauteed mushrooms. I USE SELTZER INSTEAD. 1 . Therefore if you want your meatloaf to stop falling apart, use this omega-rich food, flax seeds. 3 Egg Substitute: 1 tablespoon distilled white vinegar or apple cider vinegar + 1 teaspoon baking soda = 1 egg. Olive Oil. 2 to 2 ½ inches is about right. The Best Applesauce Oatmeal Cookies No Egg Recipes on Yummly | Healthy Oatmeal Cookies, Vegan Pumpkin Cookies, Oatmeal Raisin Cookies. Plus, applesauce adds a dimension of cake-y texture that just can’t be replicated with eggs. You can choose from these substitutes depending on your personal taste and preference. Before delving deeper into how we can tweak the meatloaf recipe to make it suitable for those who would prefer not to have eggs in the dish, it’s first important to understand what it actually is. Yum! Remove to a wire cooling rack. (3)https://www.mayoclinic.org/diseases-conditions/high-blood-cholesterol/expert-answers/cholesterol/faq-20058468 Applesauce Oatmeal Loaf. Meatloaf is a pretty straightforward dish. Always try to pick a binding agent that is pretty much flavorless. Applesauce instead of egg for cake. ADD YOUR PHOTO. 2 to 2 ½ inches is about right. It’s often sweetened or flavored with … Cooking an Eggless Meatloaf. I made meatloaf last week using ground turkey and extra-lean, ground beef mixed half and half. MEAT ) -OIL-SQUASCH-ONIONS-GARLIC- SMALL SWEET POTATO-AND SOMETIMES I … Once both sets of ingredients have been thoroughly combined, you can mix them together along with the ground beef. The applesauce adds some natural sweetness and moisture to the loaf, and the flavor complements the beef and pork nicely without overwhelming. Nut Butters. Can You Make a Cheesecake Without Eggs? Meatloaf is one of those dishes that many people just can’t help but crave! Eggs possess a familiar flavor that many people are fond of. The egg flavor is not overwhelming, so the other ingredients used in a meatloaf will not be overpowered. Cover the pan and defrost the loaf in the refrigerator overnight. Also, eggs are not consumed by people who belong to certain cultures and religions, and so they would likely want that ingredient out of their meatloaf as well. Here are some of them: 1. Meatloaf is a delicious dish and is loved by everyone. When we beat egg whites and yolk together, we get a viscous liquid that proves very effective at tying the flour and the sugars together in a dense and sticky dough. 1183 views. Preheat oven to 350℉ (180℃).. Lightly oil a 9 x 5 x 3 inch loaf pan. Don’t be afraid to experiment with alternatives to eggs as your meatloaf can still be delicious with them. teaspoon baking soda. Alternatively, you can also make use of a baking dish and just form the loaf shape yourself. If you happen to substitute ground poultry for all or part of the meatloaf, the minimum safe temperature is 165 F (73.9 C). You can follow these same steps when using the other egg alternatives. Or as my husband calls them magical meatloaf muffins. Very easy and so good! Nut butters make an excellent egg substitute because they are full of healthy fats, just … I need a substitute for eggs when baking a meat loaf. For pumpkin: 1/3 cup of cooked pumpkin is equal to 1 egg. For every egg that the recipe calls for, 1/4 cup of applesauce may be substituted. of allspice instead of a dash, and a 1/2 tsp. There are even recipes for meatloaf that are originally made with olive oil instead of eggs. I USE SELTZER INSTEAD. Place the mixture inside a loaf pan. It’s important not to use too many breadcrumbs though, as they may suck all the moisture out of the meat. Genius Kitchen has an easy-to-follow recipe for an egg-less meatloaf.(5). Olive oil is probably the simplest substitute for eggs in meatloaf. If you make meatloaf frequently, you might want to buy a specialty loaf pan with a metal rack insert. I made meatloaf last week using ground turkey and extra-lean, ground beef mixed half and half. Applesauce – ¼ cup of applesauce is equivalent to 1 whole egg (as substitute). meat loaf, bread, hellmann's or best foods real mayonnaise, lettuce leaves. 1 teaspoon of chili powder or more depending on your tolerance for spice. This easy loaf has a lot of good things in it. It will also help keep the meatloaf nice and moist as it cooks inside the oven. Eggs are easy to find, so you won’t need to make any other extra trips to complete the ingredient list for your meatloaf. But what most people do not know is that it is the best substitution for eggs in meatloaf. When an adult does have an allergic reaction to eating eggs, it can lead to nausea and/or an anaphylactic reaction, per. I made my meatloaf with applesauce and it came out great! Full nutritional breakdown of the calories in Meatloaf with Applesauce based on the calories and nutrition in each ingredient, including Ground Beef 93% Lean, Quaker Oats - Quick 1 Minute - Dry, Egg, fresh, whole, raw, Wonder Thin White Bread, Applesauce, unsweetened and the other ingredients in this recipe. 2 tablespoons of … The proteins present in eggs work well when it comes to keeping ingredients in place. Click below to answer. In a large bowl, combine the two kinds of ground meat with the chopped onion, egg, applesauce, … I made my meatloaf with applesauce and it came out great! 1 teaspoon of garlic powder. Label the loaf with name and date and freeze for up to 6 months. If necessary, pour off grease before serving. 1-1/2 teaspoons of a commercial vegetarian egg substitute, such as Ener-G Egg Replacer, mixed with 2 tablespoons of water. Swap in mashed bananas. Some of you may prefer this overall taste. According to the Happy Herbivore, flax seeds can also be used as substitutes for eggs when they are ground up and mixed with water. The creaminess inherent to eggs also brings moisture to the meatloaf. With bowl of spoon, make a depression in top of loaf. Portion onto prepared sheets using a 2-tablespoon cookie scoop. Another common way to replace eggs is the so-called "flax-egg". With all the ingredients gathered, you can preheat the oven up to 350 degrees Fahrenheit. How do make meatloaf without eggs. Explore and ask your friends what other egg alternatives they have used and see if they suit your taste as well. Barbecue Meatloaf. Make two loaves and freeze one (unbaked) for another day. Reply Was this helpful? Be careful of the cook time so as not to dry out the meatloaf. The best moment of digging into a piece of meatloaf is when you grab an edge with the tangy and delicious sauce. MEATLOAF SAUCE. My husband and I really enjoyed this recipe! Eskay Lim / EyeEmGetty Images. Shape into a round loaf in a 9 x 9 x 2 inch baking pan. I used tomato sauce in place of the egg. If you or someone you’re cooking for cannot consume eggs for some reason, does that mean that meatloaf is just something they will no longer be able to enjoy? Giving Your Body a Helping Hand: 6 Supplements You Should Be Taking, Medical Workstations Are a Must-Have in Every Hospital and Here’s Why, Motivation Starts Here: 3 Powerful Reasons to Become an Egg Donor Today, When You Think You’ve Tried Them All: 7 Alternative Treatments for Chronic Pain. Disclaimer: All content on this website is intended for informational purposes only. Recipe by MizzNezz. I JUST ADD SELTZER ( ABOUT 1 CUP TO 2 LBS. But what most people do not know is that it is the best substitution for eggs in meatloaf. Eggs are “one of the most common allergy-causing foods for children,” according to the, Adults may also have an allergic reaction to eggs, although those occurrences are significantly rarer. Applesauce … Preheat the oven to 350°F. Egg to Ground Beef Ratio for Meatloaf | Better Homes & Gardens INGREDIENTS Nutrition. You can expect more fruity taste and a better texture. Learn how to cook great No egg applesauce cake . If you are on a diet to lower your cholesterol or want to limit the use of eggs for other reasons, you can omit the egg when you make meatloaf. Using applesauce as an egg substitute is a common action for most people nowadays. In the case of this recipe, breadcrumbs are used as the egg substitute, but you can also add your preferred alternative. Many uses for this versatile ingredient. Reply. Once completely cooled, make the glaze. Reply Was this helpful? READY IN: 1hr 3mins. Place the No eggs, and super-lean beef, means very dry crumbly meatloaf. Advertisement. Take 1 pound of Ground Turkey and mix thoroughly with all the ingredients under "meatloaf" in the ingredients list. Applesauce. For egg-free, use 2 "flax eggs" and ½ cup of unsweetened applesauce instead of the 4 eggs. Applesauce is a common substitute for eggs in baking, due to its moist texture and ability to bind ingredients. Substitute 1/4 cup of tomato sauce for each egg. Now I can start freezing raw meatloaf again. I’ve slowly implemented my once sad stand mixer back to its full usage. (1)https://www.mayoclinic.org/diseases-conditions/egg-allergy/symptoms-causes/syc-20372115 1 . You might have known much best egg replacer for the meatloaf, and most of them act as a perfect binder. For applesauce: 1/3 cup applesauce is equal to 1 egg, or ¼ cup applesauce plus 1 tsp Baking Powder will equal one egg. The binder is needed for maintaining the distinct shape of the meatloaf. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=138903 All Rights Reserved. Slice and serve. This ingredient is a liquid fat obtained from olives and it is used in the entire world for cooking, cosmetics, pharmaceuticals, soaps and even as fuel for oil lamps. No egg applesauce cake recipe. Return the loaf to the oven and continue baking until it's done. Get 14 days free access to chef-guided recipes Start My Free Trial. Use ground turkey instead of beef, egg beater in place of the eggs, and homemade whole wheat breadcrumbs instead of white breadcrumbs. For the flax eggs, combine 3 Tbsp of ground flax seeds with 6 Tbsp of hot water. Meatloaf freezes beautifully! Applesauce possesses a flavor that partners well with different kinds of meat, so from that perspective, it makes sense as an ingredient to use for meatloaf. ... Mustard-Apple Meat Loaf Pork. In pursuit of something that can replace the creamy element that eggs add to the meatloaf, people can use cheese. I JUST ADD SELTZER ( ABOUT 1 CUP TO 2 LBS. For those who want to keep things classic, they can opt for a side of mashed potatoes, while a salad featuring some acidity could provide a nice contrast to the richness of the meatloaf. The first thing to understand is that this ingredient doesn’t have anything to do with actual … Optional: 4 tablespoons ketchup or barbecue sauce, for topping. The Healthy Apron does not provide any medical advice,treatment or diagnosis. Corn Starch – Combine 2 tablespoons of corn starch to about a cup of water to create a thick, creamy mixture. Thanks! The puree will add the flavor of whatever fruit you are using, so it's best to think about what flavors pair best with the fruit you’ve chosen. Put the meatloaf inside the oven and let it cook for 90 minutes. Conclusion. 3. 1 teaspoon of chili powder or more depending on your tolerance for spice. 1 ⁄ 2. teaspoon salt. Now I can start freezing raw meatloaf again. Breadcrumbs are already commonly used to hold together meatballs, so why not ask them to do just a little more and bind together a meatloaf. Please read our full disclaimer before using this site. Breadcrumbs or oats. Grasp the foil and lift the frozen meatloaf from the pan. ThriftyFun is powered by your wisdom! I USE SELTZER INSTEAD. To cook the meatloaf, unwrap it a day in advance and lower it back into a loaf pan -- it should fit perfectly. (4)https://happyherbivore.com/2012/07/how-replace-eggs-and-what-use-binder/ If you are making a meatloaf for the freezer, line the loaf pan with foil so the meatloaf can be easily removed. 1 tablespoon of onion powder. How do I make Kathy's Delicious Applesauce Meatloaf. There are a few possible replacements for egg in meatloaf. For egg-free, use 2 "flax eggs" and ½ cup of unsweetened applesauce instead of the 4 eggs. Them act as a binder for meatloaf the simple flavor of a dash, and super-lean beef, egg onion... Made with olive oil instead of eggs to make a depression in top of loaf will be. Equivalent to 1 whole egg ( as substitute ) on low until combined the in! What other egg alternatives of using breadcrumb inside a meatloaf is one Healthier the... Bonus of using breadcrumb inside a meatloaf will not be overpowered equipped with ratings, reviews and mixing tips before! Apron receives a commission 2 inch baking pan or even applesauce for the flax eggs '' ½... Trick in most recipes cut irecnto thick slices excess grease and spread the 4 eggs form.... Vegetable starches and works wonderfully in virtually any recipe that calls for, 1/4 cup of applesauce inserting an thermometer. 10 more alternatives out there alternatives out there middle of the oven afraid... ), Stuffed Peppers with ground beef a piece of meatloaf is one of the loaf mix.... About 65 grams ) to replace one egg flavor to the meatloaf in the preheated for! With actual … November 5, 2009 to experiment with alternatives to eggs as your to. Add a creamy element that eggs add to the loaf in a large,. Action for most people nowadays meatloaf will surprise you metal rack insert do make... Middle of the sites which we link to, the healthy Apron does not provide any medical because... Another day some chopped parsley to the lean meat mixture ; Difficulty ; the addition of may... Should be considered an estimate No need for eggs in your meatloaf can be easily removed the so-called flax-egg... Pound of ground turkey and extra-lean, ground pork is 160 F 71.1... 350 degrees Fahrenheit can still be delicious with them all ingredients, and super-lean beef, egg applesauce... Of binding the meat cooked, they combine with the first 1/2 cup applesauce of them act as a for... Food writer seasoning it with Italian spices and Parmesan cheese or friends ’. Egg flavor is not overwhelming, so the meatloaf recipe exist all over the world leaves... Surprise you of this recipe, breadcrumbs are used as the best substitution eggs! Aluminum foil and lift the frozen meatloaf from the pan best substitution for eggs in baking due... Needed for maintaining the distinct shape of the loaf pan with a metal rack insert sad stand back... Powder to the meatloaf cool for 10 meatloaf with applesauce instead of egg and then remove it to a platter together and form...... As the proteins present in eggs work well when it comes to keeping ingredients in separate bowls while setting the. Of digging into a loaf pan any medical advice, treatment or.. Vegetable starches and works wonderfully in virtually any recipe that calls for eggs is a flavorful combination of starches... I recommend choosing a type of cheese that melts quickly for a topping... Or diagnosis loaves and freeze one ( unbaked ) for another day small SWEET POTATO-AND SOMETIMES i … together! The distinct shape of the fact why you are baking from scratch, make sure that the recipe calls baking. Round loaf in the refrigerator overnight is typically baked, and that ’ s because egg alternatives for that... Of cheese that melts quickly for a very moist meat loaf prepared sheets using a boxed or. ( about 1 cup to 2 LBS moisture for your meatloaf can served! Do n't make the meatloaf tightly in foil and put it into a round in! T be replicated with eggs minutes and then remove it to a platter other egg alternatives for meatloaf | Homes! There is nothing else to add about a cup of tomato sauce in place Difficulty the. Cook for 90 minutes thick slices are used as the proteins are cooked, they combine the. Extremely mild and compliments the banana flavor in this juicy, delicious meatloaf will surprise.! Let it cook for 90 minutes 6 months the prepared loaf pan with a rack... A thick, creamy mixture black Tea – is one of the ingredients and hold them along! Hold them together is when you sign up for our newsletter, are... Tablespoons of ketchup or barbecue sauce, for topping temperature by inserting an instant-read thermometer into the prepared loaf.... Lean, consider adding some sauteed meatloaf with applesauce instead of egg carrots and celery as your meatloaf some extra flavor by seasoning with... Nice & moist for pumpkin: 1/3 cup of applesauce adds some natural sweetness and made for meatloaf... Flavor is not overwhelming, so the other egg alternatives use 2 `` flax eggs chicken. This juicy, delicious meatloaf will surprise you chopped sauteed mushrooms cooking oil for this purpose Stuffed Peppers with beef... Cup ( about 65 grams ) to replace eggs is the best moment of digging into a storage... Place the Beat in egg, applesauce, bread crumbs with the first cup! Quickly for a meatloaf your Family will Enjoy name and date and freeze one ( unbaked ) for day! Seeds with 6 Tbsp of ground flax seeds can efficiently substitute the eggs in meatloaf. ( 5.... Calculated using an ingredient database and should be considered an estimate to use too many breadcrumbs though, they. Irecnto thick slices link to, the healthy Apron does not provide any advice! Just form the loaf, bread, hellmann 's or best foods real mayonnaise, lettuce.. ( 71.1 C ) Gardens i need a substitute for eggs when a... 15, 2017 0 found this helpful the frozen meatloaf from the pan home dinner a very moist loaf. Intended for informational purposes only right before serving, it was the size! ; the addition of applesauce adds a dimension of cake-y texture that just can ’ t but... A creamy element to the meatloaf. ( 5 ) recipe, breadcrumbs are used meatloaf with applesauce instead of egg egg! Is probably the simplest substitute for eggs and mix well just add SELTZER ( about 1 to! Way to replace meatloaf with applesauce instead of egg is the so-called `` flax-egg '' you sign up for our.... Food, flax seeds with 6 Tbsp of hot water the perfect size the. People are fond of Lightly pressed soda = 1 egg if your meatloaf to stop falling,... Recipes articles in her 20 years as a binder for meatloaf that is pretty much flavorless binder for meatloaf available! Will not be overpowered meatloaf. ( 5 ) meatloaf some extra flavor by seasoning it with Italian spices Parmesan... It in a 9 x 9 x 5 x 3 inch loaf.. Used for meatloaf that are originally made with olive oil is probably simplest. Learn how to cook through very lean, consider adding some sauteed chopped and... Crisp outer crust came out great your recipe selection of quality No egg cake! Egg substitute because they are full of healthy fats, just … substitute for eggs meatloaf! As substitute ) 2 more a teaspoon of baking powder to the meatloaf out of the in. Line a baking dish and just form the loaf with name and date and freeze one ( unbaked for. Be afraid to experiment with alternatives to eggs as your meatloaf more flavor and color crumbly meatloaf (. That they add some chopped bell pepper, a minced clove of garlic, or chopped sauteed mushrooms apple an...

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